Welcome to the era of food activism. More than ever before, how we farm and feed ourselves is how we change the world around us. Worldwatch Institute's Sustainable. Four Year State and Private Universities. Appalachian State University | Sustainable Development: Agroecology and Sustainable Agriculture (B.S) California Polytechnic. Grants and education to advance innovations in sustainable agriculture. Sustainable agriculture is the act of farming based on an understanding of ecosystem services, the study of relationships between organisms and their environment. CUESA (Center for Urban Education about Sustainable Agriculture) is a non-profit organization dedicated to cultivating a sustainable food system through the operation. Agriculture has changed dramatically, especially since the end of World War II. Food and fiber productivity soared due to new technologies, mechanization, increased. ATTRA - A National Sustainable Agriculture Assistance Program: Your source for the latest in sustainable agriculture and organic farming news, publications, events. Sustainable Agriculture Program | Worldwatch Institute. Welcome to the era of food activism. More than ever before, how we farm and feed ourselves is how we change the world around us. Worldwatch Institute's Sustainable Agriculture Program highlights the benefits to farmers, consumers, and ecosystems that can flow from food systems that are flexible enough to deal with shifting weather patterns, productive enough to meet the needs of expanding populations, and accessible enough to support rural communities. The program's major focus is on creating a roadmap for farmers, agribusiness, policymakers, international development agencies, private funders, and other agricultural decision- makers to guide them through such challenges as food price spikes, the collapse of major seafood sources, and the emergence and reemergence of animal diseases. While today's dominant farming systems produce food in abundance, this often carries the steep price of depleted soils, poisoned lands and waterways, rising greenhouse gas emissions, and increasing poverty. When sustainably practiced, however, agriculture can nourish people and support rural livelihoods. Sustainable Urban Agriculture Programs In MassIt can also protect soils and water supplies and help communities cope with a changing climate. As more and more people view what they eat as a way to change the world around them, farmers, agribusiness, chefs, parents, and other interested eaters can be harnessed as important allies in addressing hunger, climate change, and other global challenges. Follow Nourishing the Planet and subscribe to Vital Signs Online for the latest from Worldwatch's food and agriculture research. Staff. Sophie Wenzlau, Staff Researcher Major Projects. Sustainable Agriculture Solutions to Hunger. We are currently chronicling agricultural innovations from Africa and around the world that reduce rural poverty and provide safe, nutritious food to the planet's nearly 1 billion hungry people, while also enhancing ecological sustainability. Read about the project and visit our blog. Agriculture and Climate Change. Farming may be the human endeavor that is most dependent on a stable climate, and farmers are struggling to cope with more erratic weather, flooding and drought, and shifts in the lengths of growing seasons. But the food and agricultural community also represents an important ally in stabilizing the world's climate, by eating to reduce our "foodprint" and using farming methods that create "carbon sinks."Farming in Cities. For the first time in human history, more than half of the world's people live in cities. From Accra to Beijing and from Mumbai to Rio, urban gardeners and livestock keepers are finding innovative ways to feed their cities. Recent Publications. State of the World 2. Innovations that Nourish the Planet, (January 2. Red, White, and Green: Transforming U. S. Biofuels, Worldwatch Report 1. July 2. 00. 9)Mitigating Climate Change Through Food and Land Use, Worldwatch Report 1. June 2. 00. 9)Smart Choices for Biofuels, a report from the Sierra Club and Worldwatch Institute(February 2. Farming Fish for the Future, Worldwatch Report 1. September 2. 00. 8)Meat and Seafood: The Most Costly Ingredients in the Global Diet in State of the World 2. Danielle Nierenberg. Oceans in Peril: Protecting Marine Biodiversity, Worldwatch Report 1. September 2. 00. 7)."Farming the Cities" in State of the World 2. Danielle Nierenberg."Can Organic Farming Feed Us All?"World Watch, May/June 2. Happier Meals: Rethinking the Global Meat Industry, Worldwatch Paper 1. September 2. 00. 5). Eat Here: Reclaiming Homegrown Pleasures in a Global Supermarket (W. W. Norton & Company, 2. Additional Resources. World Watch magazine. Vital Signs Online - Food and Agriculture Trends. Archive Food Blog. Worldwatch Bookstore Partners. Ecoagriculture Partners. Urban agriculture or urban farming is the practice of cultivating, processing, and distributing food in or around a village, town, or city. Urban agriculture can also. The Sustainable Agriculture program is hou sed within the Life Science s Department at City College and offers a hands-on approach to becoming a professional and/or. SAGE's projects in the Coyote Valley aim to revitalize agriculture, sustain conservation, and create a permanent agricultural resource area of regional significance. Heifer International. Slow Food USAEdible Communities. To stay up- to- date on the latest sustainable agriculture program news and analysis, please check out our blog or subscribe to our RSS feed.
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